RSS

26 February 2012: marinated tofu

26 Feb
Soybeans in a plantation

Image via Wikipedia

Today I am grateful for the opportunity (i.e. availability of ingredients, time and enthusiasm) to fry some marinated tofu. For me, nothing beats that. I prepared the marinade using fresh lemon juice, soya sauce, garlic paste, miso paste and tahini.

Advertisements
 
Leave a comment

Posted by on 26/02/2012 in Gratitude

 

Tags: , , , , , , ,

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

 
%d bloggers like this: